- Joined
- Aug 12, 2014
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I agree. They also stopped using the original "special sauce" they had for the Arch Deluxe (sometimes they even used Bic Mac sauce instead). They did that to cut costs because they spent a shitload on marketing that burger and sales didn't come close to covering their loses.the worst thing about losing the arch deluxe was that the potato roll disappeared along with it. once they started using quarter pounder buns for the crispy chicken, its fate was sealed