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Discussion in 'Mayberry Lounge' started by FacePunch, Jan 13, 2018.
@FacePunch why do a bunch of dummies gravitate towards your thread, Betty?
I think lobsters are a draw in general.
Go get some fans, Jon Jones.
Dana and DC have nice juicy craniums. Easy pickins for our new insect overlords.
You've jumped the shark Homer.
I think the pressure of the presidency is getting to you. Like when JFK was popping all those pills and banging all those hookers.
Our ancestors would be disgusted by us. Those lobsters would eat you alive if given the chance. Death is never pleasant for ANY creature. Hell, it might feel like a hot tub they pass out in.
Switzerland considered the lobster.
dang that was cold of her to use a chef's knife.
LOL @ the way she said herbes de provence.
That was wrong, she shouldn't have done that.
Yeah, pressure is awesome.
It's what makes diamonds out of coal.
Indeed, because lobsters = humans.
They have just created a new job industry for Sherdoggers.
"From March 2018, lobsters being prepared in Switzerland will need to be knocked out before they're put to death"
Fill that kitchen full of lobsters with uppercuts!
so according to your logic, its ok to subject anything != humans to excruciating pain? gtfo goofball. You and Americana down there.
Are they like "Oh, animals do feel pain!" Now? Is this new news? Bunch of soft motherfuckers.
Sweden KILLS young lions in their zoos.
Lol, Buzzfeed dudes would have to get on a serious TRT regimen to start doing manly shit.
calling it the most humane way is a stretch since lobsters have a bunch of ganglia throughout their entire bodies, so the knife in the head trick really only disables a single ganglion. probably still going to suffer since that’s not gonna insta-kill them, but at least it’s a relatively less cowardly way to kill your food.