Have you ever had Dim Sum?

[IDGETKTFO]

Fairly regularly. My favourite dim sun is shrimp and scallion fried in tofu skin.

Some place steam them after in sauces, I prefer to have them dry and dip them in sauces just before eating them so they are still crunchy. Much better texture imo.

Thats what we call shrimp egg rolls.

 

[nostradumbass]

The only food you DON'T have rice with is Chinese food?

 

[IDGETKTFO]

The only food you DON'T have rice with is Chinese food?

And apparently paper plates and plastic silverware.

 

[milliniar]

You win sum, and dim sum you lose.

 

[Streeter]

Went to one place in flushing that was utter greatness for dim sum

 

[Jesus X]

Most Americans are only familiar with Chinese American cuisine like orange chicken and beef broccoli. But have you ever had Dim Sum? I do side work sometimes fixing kitchen equipment in a couple of chinese restaurants and they give me free food, all I can eat.

A lot of these you dip in chili flake oil sauce

Those are great.

 

[Jesus X]

You win sum, and dim sum you lose.

 

[IDGETKTFO]

You win sum, and dim sum you lose.

 

[Omegaboy13]

You win sum, and dim sum you lose.

I've had dim sum and them some.

 

[Plutoburn]

Thats what we call shrimp egg rolls.

No, egg roll skin is not the same as tofu skin, thickness, flavour, and texture are different

 

[TheTickG]

Most Americans are only familiar with Chinese American cuisine like orange chicken and beef broccoli. But have you ever had Dim Sum? I do side work sometimes fixing kitchen equipment in a couple of chinese restaurants and they give me free food, all I can eat.

A lot of these you dip in chili flake oil sauce

Had it in US, China, Taiwan, and Japan. The US one was probably my favorite. But, they were all good.

 

[Fengxian]

@lsa makes the finest dumpling with his furry paws.

 

[GSP_37]

All you can eat dim sum? Freshly cooked brand new or whatever leftovers customers previously picked at, put into their mouths and spit out?

The dishonorable thing about dim sum is sometimes they mix in chunks of fat with like shrimp and you can't quite tell if you're chewing shrimp or chunk of fat. Often with char siu bun, you can spit out a good amount of fat chunks each.

 

[Takes_Two_To_Tango]

Yes and it's usually pretty decent. Shumai is my favorite.

 

[freakroor]

never. im
not very adventurous foodwise. if somebody wanted to take me i would probably like it though

 

[zapataxiv]

never heard of it

is this some kind of Japanese food

do they have it at Jollibee?

 

[Long Dark Blues]

Only once, in Chicago. Was very good.

 

[Kowboy On Sherdog]

 

[AFanNotAFighter]

Never had it but would smash.

 

[bandicoot]

Had coworkers that used to take me. Lot of wrapper not enough meat IMO. Preferred when we went for Korean BBQ.

Korean BBQ is God tier.