1)You know there is data and you already said that you don't believe it because it promotes a vegan lifestyle. I am just saying your data is far more biased because of the billion dollar industry it supports.
1) Data cannot be biased, only the analysis of it.
2) You didn't answer my question. What proof do you have of your unfalsifiable and fanciful claims?
2) Yes 1000s of studies are made to prove that unhealthy things are healthy. See the tobacco industry.
3)Recent studies are too new to have gone through rigorous peer review.
You don't understand what meta-analyses are, so just back away from this. You are out of your depth.
The science does not support the idea that saturated fats derived from animals or dietary cholesterol have negative impacts on human health. The lipid hypothesis is dead. Finito. Kerpunct. It's kicked the bucket. Got sent to the farm upstate.
One simple question though. Why do arteries of humans, rabbit and other herbivores accumulate atherosclerosis when consuming cholesterol while arteries of bears, wolves and tigers do not?
You can't seriously believe that utter drivel that humans are herbivores? Name one herbivore that produces a tenth as much bile as humans. This utter joke of a myth has been debunked so many times that it is literally laughable.
Humans don't accumulate artery blockage from consuming saturated fats or cholesterol. If you read the links to actual studies you'd have understood this. Low-level continual inflammation appears to be the biggest factor.
Rabbits and other herbivores get nasty effects from eating things like cholesterol or hydrogenated soy oil (which is the common "saturated fat" used in dietary studies on mice/rabbits) because their digestive systems are not configured to consume those things. While hydrogenated soy oil should not be eaten by anything ever, humans and other omnivores have all the necessary digestive bits to consume animal lipids.
Herbivorous primates are fermentative in digestion of their fibrous plant matter. Humans lack the equipment for such except in a small supplemental fashion. We are omnivores. Our digestive tracts share traits with both non-fermentative herbivores and with carnivores. We have carnivore-type dietary dependencies - B12, taurine, various AAs that it would be horribly difficult to find in sufficient amounts in plants in any one region... And we can digest plants much better than most carnivores. Especially with cooking.
All vegans that have any understanding of physiology do not support that ludicrous myth. It's like claiming that Noah and the Flood was a literal story.