Chill out Jeffrey Dahmer. j/kSurely the Sherdog answer is Argentinian?
You might be right, sure.Nope, Mediterranean is
American
Chinese
Mexican
Italian
Chill out Jeffrey Dahmer. j/k
Peruvian? Sounds like I missed something there.
Do you mean plantains, chicken and rice? Deep fried guinea pig? what?
Had toro and tonkonsu ramen today.Came to say this. Though the whole of Japanese cuisine isn’t my favorite. But sushi and sashimi is something I could eat every day for the rest of my life and never tire of.
Just the other day, I ordered poke for the first time in a while. And then I ordered it again the next day. And again the next.
Black ceviche is awesome.You are definitely missing something if you think Peruvian is anything like other South American countries. It's an incredibly varied cuisine with an asian influence.
Cerviche is my go to but there are so many good dishes. They have something like 300 types of local potatoes. Seafood, fish, chicken, chinese/japanese influenced dishes etc
Tried Cuy and it wasn't that good lol.
Iquitos is cool. You can get to the restaurant in the river from there if you take a boat.I was out Iquitos way so I didn't see much like that. I heard there was deep fried Guinea pig but I think that was out near Cusco. So yeah, looks like I missed out.
There are some bad ass places to eat in Iquitos. It should be a stop if you have reason to for the food alone in exploring Peru.Head to Lima next time. That's like comparing the food in New York to some backwards slum. Specially in third world countries, the food scene is in the big city.